Vietnam Food Guide

Smoky grilled pork skewers from the coastal city of Nha Trang, wrapped in rice paper with herbs and dipped in a rich, nutty sauce.

A complete guide to bún thịt nướng — the southern Vietnamese noodle bowl with charcoal-grilled lemongrass pork, crispy spring rolls, fresh herbs and sweet fish sauce. Learn its components, how to eat it, and where to find the best.

The complete guide to cơm tấm — Saigon's iconic broken rice dish with grilled pork, fried egg, and sweet fish sauce. Learn its origins, classic toppings, how to eat it, and where to find the best plate in Ho Chi Minh City.

The complete guide to bún chả — Hanoi's iconic grilled pork and rice vermicelli dish made famous by Obama and Bourdain. Learn the three essential components, how to eat it correctly, and where to find the best bowl.